How to get Halal certification in Palakkad.
Halal certification guarantees that a product is acceptable under Islamic law. These products are suitable for Muslims since they are consumable, pure, and useful. Halal Certification from Halal Trust, a well-established Islamic organization, helps to boost Halal consumers’ trust in the use of food items in restaurants, hotels, and as medicinal remedies and vitamins. It is trustworthy and credible proof to back up food producers’ claims that their products comply with Shariah Law’s strict Halal requirements.
Halal food items are not only accepted domestically but may also be sent to Halal customers all over the world. This opens up opportunities for export markets, particularly in nations where the selling of non-Halal food is prohibited. Furthermore, Halal goods are popular among both Muslim and non-Muslim clients, since the Halal certificate signifies a high level of sanitation, cleanliness, security, and nutrition, and is prepared exactly according to the Islamic Dietary Law’s standards.
According to statistics, 70% of the world’s 1.6 billion Muslims follow Halal food regulations, with the global Halal industry valued at USD 600 billion. In the worldwide arena, the Halal trademark is becoming an important marketing tool, especially if the product is aimed at Muslim-majority countries. Consumers who are Muslim will be more confident in acquiring such goods without doubting their legitimacy. Manufacturers without the Halal Certification risk losing a significant percentage of their potential global consumers. Furthermore, an importer to the nation requires the Halal Certification.
Halal Certification Bodies In India
In India, Halal Certification Bodies offer Halal Certification. Different Halal Bodies exist, and the following are a few of the Halal Bodies in India:
- Halal India Private Limited
- Halal Certification Services India Private Limited
- Jamiat Ulama-E-Maharashtra – a state unit of Jamiat Ulama-E-Hind
- Jamiat Ulama-i-Hind Halal Trust
The type of Halal certification varies depending on the nature of the firm. Halal certification is typically obtained for establishments such as restaurants, hotels, butcheries, packaging, and labeling materials to ensure that they are appropriate for usage by Muslim customers. Halal certification, on the other hand, is not limited to food goods. Non-alcoholic beverages, resources used in food preparation, medicinal and health-care goods, herbal items, personal-care products, cleaning products, and everyday consumables can all be certified Halal. As a result, obtaining Halal Certification from Halal Certification Bodies in Palakkad falls under one of the following categories:
- Food, Beverage and Catering Scheme
- Restaurant Scheme
- Industrial Scheme
- Slaughtering Scheme
- Warehouse Scheme
- Product Approval Scheme
Halal Certification Process In Palakkad
Phase 1: Application
The candidate must apply to one of the Certification Bodies to get Halal Certification. At this stage, the company must understand Halal Certification specifications and ensure that it is compatible with Halal specifications, Halal system requirements, and Halal workforce requirements.
Step 2:Audit
Auditors (typically one Shariah Auditor and one Technical Auditor) will inspect the firm after the application information has been verified. The Halal Auditors will check to see if the following are permissible for Halal Certification:
- Documentation
- Processing, handling, and product distribution
- Warehousing, display, and product serving
- Cleanliness, sanitary, and food safety
- The overall features of the premises
- Equipment, apparatus, and machines
- Wrapping and labeling
During the audit, the company may be required to submit raw material (ingredient) acceptance criteria, analytical certification, and a Halal certificate for each addition. Following the completion of the audit, both parties will prepare and sign an audit report.
Step 3: Certification
After the Halal audit is completed, the papers supplied by the company and the auditors’ report will be evaluated by a Technical Committee. The Halal Certification Body authorizes the Halal Certificate if the audit report is satisfactory and the items meet the Halal certification requirements.
In Kerala, Halal certification costs around Rs.50,000 on average. The price for Halal Certification Bodies, on the other hand, varies. As a result, it’s a good idea to double-check with the applicable Halal Certification Body.
Merits of Halal Certification in Palakkad
Obtaining Halal Certification provides several advantages and might help your business stand out from the crowd. Some of the most significant advantages of acquiring Halal Certification for a company are as follows:
- Prepare the product globally marketably.
- Scope and use of the Halal logo
- Improve the product marketability in Muslim nations
- Improve the standard of the food or commodity or hygienic systems
Contact Corproot’s business consultant for more information about Halal Certification in Palakkad.
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